Ladybird Egg Cup
Out of stock
With an effortless, yet functional design this acacia wood Egg Cup doubles as a spice dish. Enjoy a slower pace of life and beautiful craftsmanship in one – plus hopefully an indulgent brekky or brunch!
Made from sustainably sourced acacia wood, with no chemical finishes. Clean with a damp cloth. Re-oil occasionally with olive oil to retain the wood’s natural lustre/shine. Do not soak. Not suitable for dishwashers. Circumference at base: 23cm